JOMOLA 10″ cuve profonde Évier de cuisine 25×22 pouces | 12 Qt capacité marmite

Product Overview

The JOMOLA JSH-6456G is a premium built-in Évier de cuisine engineered for high-volume commercial and residential use. avec a 10-pouces cuve profonde and a compact 25″ (L) x 22″ (W) footprint, this sink delivers exceptional capacity for demanding food preparation and cleanup tasks.

JOMOLA is a subsidiary of Shenzhen CHK Co., Ltd., leveraging over 20 years of induction technology expertise. Trusted by leading brands such as Midea, Supor, and Philips, JOMOLA products meet CE/CB/ETL standards and are exported to more than 60 countries worldwide.

Key Features

• 10″ cuve profonde: Provides a full 10-pouces depth to accommodate large cookware and reduce splashing during heavy washing tasks.
• 25″ Length x 22″ Width: Offers a generous 25-pouces by 22-pouces work area, fitting standard cabinet configurations while maximizing usable space.
• 12 Qt. capacité marmite: Easily holds a 12-quart stockpot, making it ideal for bulk food preparation and large-scale cooking cleanup.
• 30 Plate Stacking Capacity: Designed to stack up to 30 plates at once, streamlining dishwashing in high-turnover environments.
• cuve profonde Configuration: The 10-pouces bowl depth supports soaking and washing of oversized items avecout compromising counter space.
• Compact External Dimensions: The 25″ x 22″ outer size fits neatly into standard 24-pouces base cabinets, simplifying installation.
• High-Capacity Utility: Combines a 12-quart stockpot fit avec a 30-plate stack, reducing the need for multiple wash cycles.
• Durable Construction: Built to avecstand continuous commercial use, supporting heavy loads from plates and stockpots alike.

Technical Specifications

Applications

• Apartment / Villa Kitchens: The 10-pouces cuve profonde and 12-quart capacité marmite suit residential kitchens needing to handle large family meals and dinnerware.
• Restaurant / Hotel Commercial Kitchens: avec a 30-plate stacking capacity, this sink supports rapid dish turnover in busy food service operations.
• Catering / Banquet Services: The 25″ x 22″ footprint and cuve profonde accommodate bulk cookware and high-volume plate washing for event catering.
• Construction Project Procurement: Standard 25-pouces length and 22-pouces width dimensions simplify specification for new builds and renovations.
• Supermarket / Brand Retail Chains: Reliable 10-pouces depth and robust capacity make it a consistent choice for retail kitchen displays and demos.
• Wholesale Distribution: The 12-quart stockpot and 30-plate capacities provide clear value propositions for bulk buyers and distributors.

OEM & Wholesale

JOMOLA offers flexible MOQ starting from 50 units per model avec mixed container loading available. We provide full OEM/ODM customization including logo printing, color matching, packaging design, and voltage adaptation for your target market. Our dedicated after-sales team ensures 2-year warranty coverage avec spare parts supply and technical support. Global shipping to 60+ countries avec competitive freight rates.

FAQ

Q1: What cookware is compatible avec this product?
A1: For induction models, use magnetic-bottom cookware such as cast iron, stainless steel, or enameled iron pans avec a flat bottom. For infrared/ceramic models, any flat-bottom cookware (aluminum, glass, copper, stainless steel) works perfectly.

Q2: Is it suitable for continuous commercial use?
A2: Yes, all JOMOLA products are built avec commercial-grade components designed for 8+ hours of daily operation. Each unit undergoes rigorous quality testing before shipping. 2-year warranty included.

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